A family project that began with the prestigious lawyer Daniel G o-Pita in 2001 with the expert knowledge of Ignacio del Miguel, a well known Spanish vigneron. From the beginning the objective was to make the bench mark wine from D.O Madrid, a region considered by some as the next big quality region to emerge. Daniel believed from the beginning that great wines could be made in the D.O Madrid, if only things were done properly. In 2002 winemaker Jerome Bougnaud (of Pingus fame) and Daniel Go- Pita junior joined the project to do just that. With striking packaging, a natural winemaking approach and a focus on quality, Regajal is the result.
This unique estate is located Aranjuez, south of Madrid and is home to one of the world ́s most important butterfly habitats. Despite being recognised by international organisations for its outstanding natural beauty and natural richness, it is still relatively unknown to the outside world. Here modernity and tradition sit perfectly side by side. The underground cellar maintains cool temperatures and is located in amongst the vineyards. The winery has modern facilities that, combined with traditional wine making experience, allows them to produce fine artisan wines. With a minimal intervention approach, all fermentations use all natural yeasts and no sulphur.
Opaque purple and red in color. Heavy mineral and blackberry fruit with all of notes on the nose, on the pallet the wind is intense, full-bodied with firm tenants and well balanced acidity.
Deep cherry red with violet accents. On the nose, fresh red berry fruits with hints of earth with a touch of spice. On the palate, juicy, creamy texture with bright acidity.